Campylobacter spp. PCR

The Campylobacter spp. PCR test detects the presence of Campylobacter bacteria in stool samples. This test measures various health markers to identify gastrointestinal infections caused by these pathogens. It is essential for diagnosing infections that may lead to diarrhea and other gastrointestinal symptoms.

Quick Summary

Campylobacter spp. PCR Price AED 750, Sample 5 g (3 g min.) Stool in a leakproof screw capped sterile container. Ship refrigerated. DO NOT FREEZE. Do not use matchbox or absorbent material., Results in 1 - 2 Days. Home collection available.

Test Overview

Result Time

1 - 2 Days

Sample Type

5 g (3 g min.) Stool in a leakproof screw capped sterile container. Ship refrigerated. DO NOT FREEZE. Do not use matchbox or absorbent material.

How to Prepare

To prepare for the Campylobacter spp. PCR test, collect a stool sample of 5 g (minimum 3 g) in a leakproof screw-capped sterile container. Ensure the sample is shipped refrigerated and do not freeze it. Avoid using matchboxes or absorbent materials for collection.

Why You Need This Test

This test is crucial for diagnosing infections caused by Campylobacter, which can lead to severe gastrointestinal symptoms. It is recommended for individuals experiencing diarrhea, abdominal pain, or fever, particularly after consuming undercooked poultry or contaminated water.

Clinical Significance

The Campylobacter spp. PCR test is vital for identifying bacterial infections that can cause gastrointestinal distress.

At a Glance

Quick Facts

• Price AED 750
• Sample 5 g (3 g min.) Stool in a leakproof screw capped sterile container. Ship refrigerated. DO NOT FREEZE. Do not use matchbox or absorbent material.
• Results in 1 - 2 Days
• Fasting Not required

What It Measures

The Campylobacter spp. PCR test detects the presence of Campylobacter bacteria in stool samples. This test measures vari...

Frequently Asked Questions

What does this test measure?

This test measures the presence of Campylobacter bacteria in stool samples, which can indicate an infection affecting the gastrointestinal tract.

Who should take this test?

Individuals experiencing symptoms such as diarrhea, abdominal cramps, or fever, especially after eating undercooked poultry or contaminated food, should consider this test.

How do I prepare for this test?

Preparation involves collecting a stool sample of 5 g (minimum 3 g) in a sterile, leakproof container. The sample must be kept refrigerated and should not be frozen.

What do the results mean?

Results indicating the presence of Campylobacter suggest an active infection that may require further medical evaluation and treatment. Negative results may indicate the absence of this specific infection.

How long until I get my results?

Results are typically available within 1 to 2 days after the sample is received. They will be communicated through the designated reporting method.

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