Anti Gliadin IgG Test

    Anti Gliadin IgG Test

    The Anti Gliadin IgG test measures the presence of antibodies against gliadin, a component of gluten. This test is important for assessing gluten sensitivity and can help in the diagnosis of celiac disease and other related conditions.

    Quick Summary

    Anti Gliadin IgG Test Price AED 300, Sample 2 mL (0.5 mL min.) Serum from 1 SST. Hemolysed specimens are not acceptable. Ship refrigerated or frozen., Results in 7 - 10 Days. Home collection available.

    Test Overview

    Result Time

    7 - 10 Days

    Sample Type

    2 mL (0.5 mL min.) Serum from 1 SST. Hemolysed specimens are not acceptable. Ship refrigerated or frozen.

    Category

    General

    How to Prepare

    To prepare for the Anti Gliadin IgG test, a specimen of 2 mL (0.5 mL minimum) serum is required from one SST. Ensure that the specimen is not hemolysed, as hemolysed specimens are not acceptable. The specimen should be shipped refrigerated or frozen.

    Why You Need This Test

    This test is crucial for individuals experiencing symptoms related to gluten sensitivity, such as gastrointestinal issues or unexplained fatigue. It aids in the detection and monitoring of celiac disease and helps guide dietary changes.

    Clinical Significance

    The Anti Gliadin IgG test is significant for diagnosing gluten-related disorders.

    At a Glance

    Quick Facts

    • • Price AED 300
    • • Sample 2 mL (0.5 mL min.) Serum from 1 SST. Hemolysed specimens are not acceptable. Ship refrigerated or frozen.
    • • Results in 7 - 10 Days
    • • Fasting Not required

    What It Measures

    The Anti Gliadin IgG test measures the presence of antibodies against gliadin, a component of gluten. This test is impor...

    Frequently Asked Questions

    What does this test measure?

    This test measures the levels of IgG antibodies against gliadin, which can indicate an immune response to gluten. Elevated levels may suggest gluten sensitivity or celiac disease.

    Who should take this test?

    Individuals experiencing symptoms such as bloating, diarrhea, or fatigue, especially after consuming gluten, should consider this test. It is also recommended for those with a family history of celiac disease.

    How do I prepare for this test?

    Preparation for this test involves providing a serum sample of 2 mL (0.5 mL minimum) from one SST. Ensure the sample is not hemolysed and ship it refrigerated or frozen.

    What do the results mean?

    Results indicating elevated IgG antibodies may suggest gluten sensitivity or celiac disease. Further evaluation by a healthcare provider is recommended to interpret the results accurately.

    How long until I get my results?

    Results for the Anti Gliadin IgG test are typically available within 7 to 10 days. They will be delivered through the specified method of communication.

    Anti Gliadin IgG Test

    AED 300
    professional_lab_test

    result_time

    7 - 10 Days

    sample_type

    2 mL (0.5 mL min.) Serum from 1 SST. Hemolysed specimens are not acceptable. Ship refrigerated or frozen.

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    ✓ accurate_results

    ✓ home_collection_available

    ✓ digital_report